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'Basa' - 5 Recipe Result(s)

  • Basanti Pulao

    About Basanti Pulao Recipe: Also known as Mishti or Mithe Pulao, this popular dish of Basanti Pulao is a Bengai festive delight that is made during auspicious occasion of Durga Puja or Bengali new year. ...

  • Sesame and Coriander Crusted Basa

    Marinated in a pool of spices and then grilled until golden, this juicy fish fillet is perfect for a rainy day.

  • Khud Style Baked Indian Basa

    Aditya Bal cooks a banana leaf wrapped basa fish baked with some fragrant basmati rice in Raghogarh, Madhya Pradesh.

  • Pan Seared Basa, Haaq Saag, Kashmiri Chilli Butter, Walnut Pulao

    Coated with the flavour of oyster sauce, basa fish is pan seared and served on a bed of haaq saag with a crunchy walnut pulao.

  • Miso Coconut Basa

    Basa fish pieces marinated in a mixture of kafir lime leaves, lemon, coconut milk, miso paste and seasoning, cooked in an oven and served hot.

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