Bengali Fish

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'Bengali Fish' - 6 Recipe Result(s)

  • Fish Kabiraji (Bengali Fish Fillets)

    Fish fillets coated in beaten egg and breadcrumbs are pan fried to get this exotic Bengali delicacy.

  • Fish Pulao

    A creamy pulao with the freshness of fish! Simple and satisfying, great for a one pot meal.

  • Bengali Doi Maach

    Marinated pieces of freshwater fish cooked in a yogurt based gravy. The curry is robust, slightly spicy and delicately sour with the curd and spices. The fish is really tender and soft having absorbed the ...

  • Ilish Machher Jhol (Hilsa Fish Curry)

    Hilsa fish curry: This Bengali recipe is very easy to prepare, tastes delicious and is a great accompaniment with steamed rice.

  • Fish Kalia

    Poached fish in a masala rich gravy.

  • Sorsebata Ilish Mach

    Bengal's favourite fish dish - Hilsa in the local five spice mix, coated in a mustard and poppy seed paste.

'Bengali Fish' - 2 Article Result(s)

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