Ghee is one of the most used ingredients in the Indian kitchen. While most of us buy it from the market, today we bring you a recipe with which you can make ghee at ...
Ghee or clarified butter is one of those essential elements that every Indian household possesses. Here's how to make ghee at home without any fuss.
We have given the classic ghee rice a twist in this recipe by adding podi masala to it. Make this comforting recipe today.
Ghee is said to have a high heating point that prevents free radical damages in our body.
A video showing how to make ghee at home in a pressure cooker in around 10 minutes has gone viral. Find out the method used below.
Dosa Recipe: The use of ghee podi masala (gun powder) is what makes it so unique. The masala adds a kick of spice to the dosa and makes it quite flavourful.
Ghee and rice is a comforting dish that can be paired with anything of your choice. It also has many benefits to it, read them below.
According to FSSAI, due to its increasing demand, both in India and abroad, the market is flooded with adulterated ghee today.
Good ghee must have a sweet flavour with a golden brown color. The store-bought stuff may not be able to provide you with such quality.