About Baked Multigrain Murukku Recipe: A savoury, crunchy South Indian snack, Murukku is a popular snack down south and in parts of Sri Lanka. The name murukku is derived from a Tamil word which actually ...
About Murukku (Fried Lentil Snack) Recipe: This popular South Indian snack is not only crispy, delicious and easy but also crackling to look at. It is very healthy as it is made with gram flour ...
Murukku is one of the most popular tea-time snacks that is prepared in Indian households. It is not only easy to make but too delicious to resist!
Murukku is a popular South Indian snack, usually made with rice or urad dal batter.
Looking for a non-fried tea time snack? Try this baked ragi ki chikli.
Most of the Indian snacks are not just healthier (because they are homemade) but also delicious and wholesome. One such well-known South Indian snack is the Murukku.
Best South Indian snacks recipes: Find here list South Indian snacks recipes like punugulu, vermicelli upma, murukku, stuffed idlis & many more with key ingredients and how to make process.
From idli, vada and dosa to bonda, murukku, pappadum or paniyaram, South Indian delights can be savoured anytime of the day. When it comes to snacks, paniyaram, also known as paddu or appe, is popular ...
Chawal Chakli: While we really do not need any excuse to binge on the crispy treat, but finding them on our Holi spread would definitely take the festive vibe a notch higher.
Baked Snacks: These delicious baked snacks are healthy, guilt-free and absolutely binge-worthy.
Ajwain Chakli is a must-try recipe for those who love munching on all things crunchy, crumbly and melt-in-the-mouth!