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Northeast India

Northeast India - 5 News Result(s)
  • Foodie's Trail: Flavours of Northeast India
    Foodie's Trail: Flavours of Northeast India

    Northeastern cuisine is rich and varied enough to fill your stomach and give you much food for thought. Be it zesty pork chops from Nagaland or a subtle voksa rep chhum (smoked pork with mustard ...

  • Spiders On the Menu as Northeast India Embraces Slow Food
    Spiders On the Menu as Northeast India Embraces Slow Food

    According to the Slow Food movement, just three cereals -- wheat, rice and corn -- now account for around 60 percent of global consumption.

  • 9 Unique Street Foods From the North East
    9 Unique Street Foods From the North East

    Food from the 7 sisters has an exotic blend of spices and taste, and cannot really be described in a few lines alone. The dishes you find here are so diverse in their taste, use ...

  • Manipur Food: A Beginner's Guide and 3 Delicious Recipes to Try
    Manipur Food: A Beginner's Guide and 3 Delicious Recipes to Try

    With rice as a staple food, the cuisine of the people of Manipur differs from community to community. Here are three Manipuri recipes for you to try -

  • Black Turmeric (Curcuma caesia): Did You Know Yellow Haldi Has A Blackish Blue Cousin?
    Black Turmeric (Curcuma caesia): Did You Know Yellow Haldi Has A Blackish Blue Cousin?

    The magical turmeric golden rhizome that you are so familiar with, also has a blackish-blue cousin that is usually grown in the Northeast of India as well as some other states including Madhya Pradesh.

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