About Punjabi Kadhi Pakodi: A delicious creamy gravy with soft fried pakodis dipped in it. Made from gram flour, spices and chillies. Kadhi Pakora is a popular lunch dish in every Indian household, usually served ...
About Dahi Pakodi Recipe: A super easy two part recipe - fry pakories first and dip them in spiced yogurt.
Dahi Pakodi Recipe: If you thought Dahi Pakodi could only be had on the streets, you couldn't be farther from the truth. Try and make this delicious recipe today!
Moong Dal Pakodi Curry aka Moong Dal Ki Goli is one eclectic recipe which brings together the healthy lentil and an array of spices.
This masoor dal ki pakodi can be a perfect accompaniment with dal-chawal.
India and its obsession of Moong dal needs no introduction.One such moong delight is Moong Dal Pakori
Ram ladoo is one of the favourite snack items in the region, especially in Delhi. It is made of dough balls of moong dal, which is packed with proteins, fibre and some other vital nutrients
Craving hot and piping pakodas in the breezy monsoon season? We give you an easy-peasy moong dal pakoda recipe to enjoy along with the rains this season!
Dal and the term comfort go hand-in-hand. It is a staple for every Indian from every part of the country. Add on to the comfort is the nutritional value of dal (pulses).