Enriched with the goodness of manganese, vitamin C and vitamin K, green peas stand out to be as an excellent addition to any healthy diet.
While there's no dearth of protein sources out there, we bring to you a low-calorie and high-protein recipe that is a perfect combination of taste and health. Wondering what it is? We're talking about roasted ...
A treasure-trove of nutrients, this winter vegetable has always been a popular choice for regulating blood sugar and managing diabetes.
The poori is stuffed with a flavourful filling of peas and ginger along with a melange of spices like cumin, salt, coriander powder, cumin powder and garam masala.
Actress Bhagyashree lets us into why eating peas is important, especially since it offers a number of health benefits too.
Green pea or matar is one vegetable that may prove to be beneficial in a diabetes diet. Here is why this veggie may help diabetes patients.
Weight loss and soups have always shared a very healthy relation. Green pea soup might be a great addition to your diet, if you are looking to shed some weight and have a fit body.
Both green beans and peas (matar) are splendidly rich in proteins and fibre. They are low in calories, making them perfect for weight loss diet.