Spice Recipes

'Spice' - 52 Recipe Result(s)

  • Spiced Mango Mojito

    About Spiced Mango Mojito Recipe: The perfect summer cocktail complete with the luscious mango puree along with homemade date puree, ginger-jaggery and refreshing mint leaves along with a tang of lime. This cocktail is just ...

  • Citrus & Spice

    About Citrus & Spice Recipe: Beat the scorching summer heat with this refreshing summer cooler full with the goodness of elderflower syrup along with apple and lime juice in sparkling water. Topped with kaffir lime ...

  • Cajun Spiced Turkey Wrapped With Bacon

    About Cajun Spiced Turkey Wrapped With Bacon: A perfect Christmas feast! Bacon wrapped turkey breast laced with flavourful spices all over and baked to perfection, this turkey dish has special, homemade Cajun spice powder made ...

  • Spiced Orange Valencia Cake

    About Spiced Orange Valencia Cake Recipe: Cake for every occasion! Spiced orange valencia cake is a delicious amalgamation of almond and hazelnut that would simple melt n your mouth and give a refreshing flavour. Baked ...

  • Rosemary Plum Mousse, Spiced Cumin cloud

    About Rosemary Plum Mousse, Spiced Cumin Cloud Recipe: Ripen plums blended with rosemary, sugar, glucose and salt along with a bit of honey. Charged with whipped cream, this dish of rosemary plum mousse is served ...

  • Spiced Tango

    A perfect blend of sweet and spice, Spiced Tango is a summer special cooler curated specially to beat the scorching heat! Mango and lime juice shaken well along with spices and herbs to have a ...

  • Roasted Tomato and Herb Soup

    Scrumptious soup prepared with oven roasted tomatoes, flavored with garlic and mixed herbs, served hot laced with fresh cream and sautéed herbs.

  • Homemade Garam Masala

    Garam masala is a blend of ground spices used extensively in Indian cuisine. It's sometimes used on its own, but it can be mixed with other seasonings as well.The word masala simply means "spices," and ...

  • Slow Cooked Spiced Sangria

    About Slow Cooked Spiced Sangria Recipe: Drinking this Sangria is like drinking Christmas! If you want to feel festive, definitely make a batch of this easy, hot sangria and enjoy the holidays. A perfect combination ...

  • Ambur Mutton Biryani

    A fragrant preparation, surprise your friends at dinner with this authentic biryani from Ambur in Tamil Nadu. A complete meal, the lamb soaks in all the flavours really well leaving you wanting for more.

  • Caramel Spiced Mango Mousse

    The sweet fragrance of fresh mango is given a twist with the spicy punch of sichuan pepper leaving your taste buds with a warm fuzzy feeling.

  • Crunchy Vegetables and Corn With Five Spice Powder

    If you are looking for a no-fuss but extremely delicious snack, this is your pick. Grab those exotic vegetables you have been eyeing for a while and give them a new twist. A pinch of ...

  • Sri Lankan Cashew and Green Peas Curry (Kaju Maluwa)

    Cashew is an integral part of Sri Lankan cuisine. This delectable curry is made with sweet green peas, mild spices and creamy cashew paste.

  • Chemeen Thoren

    Prawns marinated and cooked with turmeric, chilli and garlic. Served hot with a garnish of coconut and curry leaves.

  • Buknu

    Buknu is a powered mixture of several spices. It is an ancient recipe, popular in parts of Uttar Pradesh. It is a local hit for rendering a distinct taste to delicacies.

  • Chettinad Masala

    Chettinad cuisine from Tamil Nadu is one of spiciest cuisines in India. Use this freshly made fiery masala to liven up your meals.

  • Recheado (Goan Red masala)

    This fiery Goan masala is a blend of hot, aromatic spices, tomatoes, onions and tamarind. Add it to your curries to serve absolutely delectable delicacies.

  • Five Spice Powder

    In the culinary arts, five spice (also known as Chinese five spice) is a blend of ground spices often used in Chinese, Vietnamese and most popularly in Asian cuisine.One theory behind the composition of five ...

  • Dhansak Masala (Spices for Dhansak)

    Dhansak masala might seem tedious at first glance but is totally worth the effort! It's a popular dish of the Parsi Zoroastrian community and combines elements of Persian and Gujarati cuisine.

  • Channa Masala

    This basic condiment is a must have for your cooking. Now, ditch the store-bought packs and make it fresh at home.

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