'Travel' - 5 Recipe Result(s)

  • Lamb Chops with Sweet Potatoes & Prawns

    On Travelling Diva, guest chef, Nadia Lim shares her recipe of lamb chops marinated and bake with olive oil, lime juice, anchovies, herbs, garlic. Served with sauteed prawns, sweet potatoes and spinach leaves.

  • Balinese Jukut Urab

    'Balinese Jukut Urab' is a mixed vegetable salad with beans, spinach, sprouts, grated coconut dressed in sweet and sour flavors.

  • Batter Fish

    On Travelling Diva, Ritu Dalmia finds herself pleasantly surprised by the wealth and quality of the local food in Edinburgh. Here's her version of the quintessential batter fried fish.

  • The Affinities Cake

    The goodness of almonds and prune juice comes together to create a rich, moist cake.

  • Veal Schnitzel

    Beaten into fillets, sliced veal is dipped in egg, coated with breadcrumbs and fried crisp. Served with caper sauce and green salad.

'Travel' - 71 Article Result(s)