South Indian food enthusiasts began sharing their thoughts about the top places to get dosas in India. The posts have gone viral on X (formerly Twitter).
In the viral clip, a friend group was in a heated debate over how they should split a $4,600 (INR 3.7 Lakhs) bill at a fine dining restaurant.
A LinkedIn post by Bombay Shaving Company's CEO Shantanu Deshpande took social media by storm. He talked about how instant food delivery and ultra-processed food could signal a health crisis in the country.