Monsoons bring with them a host of opportunities for us to make memories and these memories don't come with a huge price tag. All you need is light showers, good company and an array of crispy, crunchy and spicy goodies to savour. Simple pleasures in life are most memorable, just like the distinct aroma of wet mud and the sound of rain tapping our window panes. Mention rain, and the thought of garma-garam pakoras instantly follows. Blame our favourite movies and books for fueling the said craving, but monsoons now are just incomplete without these crispy delicacies. These satisfyingly crisp treats are the perfect companions to a hot cup of tea on a rainy day. Chop up your favourite veggies or meat, dunk them in batter and fry away a quick snack. Dip in freshly made chutney and lose yourself to the crunch.
We bring to you five speedy pakora recipes to indulge in a quick monsoon treat. Ready to load up on some crunchy goodness?