Food News

Homemaker-turned-entrepreneur Sumila Jayaraj started off her business from a shed next to her home in Kerala.

Established by law student Samridhi Elantholy, La Joie offers desserts such as bombolini, an Italian-style filled doughnut.

In between all the cheesy goodness, Bhumi was also seen sipping on a delicious brew.

Food content creator Julius Fiedler recently spent weeks travelling around India and was surprised by how easy it was to find plant based food.

From chopping vegetables and making rotis to cooking fried rice, the video shows how the monks coordinate to prepare the food daily.

Inspectors reported cockroach infestation, unhygienic food handling, and presence of a urinal in the food storage area at Olympia Coffee House.

Nearly half of the 12,000 food establishments inspected by the Maharashtra FDA over the last 100 days were found to have compliance issues.

Circ’s protein bites are available at 13,000 retail outlets in the US. The brand was started in 2023.

From law enforcement to lifting the MasterChef Australia trophy, Sashi Cheliah has had an unconventional journey. The chef is now bringing that experience to MasterChef Tamil as a judge.

The Falooda Shop operates on a franchise model. The brand is set to open its first store in North India soon.

For many travellers, the food sold inside and around railway stations becomes part of the experience.

Iranians usually eat bread for breakfast, dinner and sometimes as an afternoon snack

Kraft Heinz CEO once put ketchup on his milk and cornflakes and liked the unusual combination.

The former MasterChef Australia judge and restaurateur prepared a Spanish flan, or crème caramel, as he put it, “depending on how you see it”

Competitive eater Zermatt Neo consumed 110 samosas in under an hour, showcasing various unique flavors in a viral video.

Ahana Gautam’s company, Open Secret, promises to provide customers with what she calls “un-junked” foods.

Mom-to-be Samantha Ruth Prabhu spilled the beans on the food items she has been craving the most lately.

FSSAI ensures e-commerce platforms are responsible for the products they sell. Still, the Food Authority Chief advises consumers to shop locally and inspect the products themselves before purchasing.

Agra brothers left studies abroad during Covid-19 and built a mushroom farming business that now earns around Rs 7.5 crore annually.