Aloo Hare Lehun Ki Sabzi Recipe

 
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Aloo Hare Lehun Ki Sabzi
How To Make Aloo Hare Lehun Ki Sabzi
  • Recipe By: NDTV Food
  • Recipe Servings: 4
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Medium

About Aloo Hare Lehun Ki Sabzi Recipe: A flavourful mix of green garlic with potatoes and a melange of spices, this Indian sabzi is perfect option for your next dinner party

Ingredients of Aloo Hare Lehun Ki Sabzi

  • 250 gms green garlic, chopped
  • 2 Potatoes
  • 1/2 tsp cumin seeds
  • 2 green chillies, chopped
  • 1/2 tsp turmeric powder
  • 1 tsp coriander powder
  • 1/2 tsp mango powder
  • to taste salt
  • to taste red chilli powder
  • for garnishing coriander leaves

How to Make Aloo Hare Lehun Ki Sabzi

  • 1.Heat oil in a pan. Add cumin seeds and wait till they crackle.
  • 2.Add potatoes and stir-fry till potatoes are soft but not fully cooked.
  • 3.Add all the spices and garlic leaves. Cover and let it cook for 5-10 minutes. Add water if required.
  • 4.Garnish with coriander leaves and serve.
Key Ingredients: green garlic, Potatoes, cumin seeds, green chillies, turmeric powder, coriander powder, mango powder, salt , red chilli powder, coriander leaves
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Tags: Aloo Recipe

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