Baked Arbi with Feta Cheese Recipe

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Baked Arbi with Feta Cheese
How to make Baked Arbi with Feta Cheese
  • Recipe By: NDTV Food
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Baked Arbi with Feta Cheese Recipe: Here is how to turn this not so loved vegetable, arbi, into a scrumptious dish. Arbi or colocasia baked with herbs, honey and feta cheese.

Ingredients of Baked Arbi with Feta Cheese

  • 100 gms arbi/colacasia (cooked)
  • 4 wedges small roasted pumpkin
  • 1 tbsp olive oil
  • 1 garlic clove, sliced
  • 1/2 tsp red chillies flakes
  • Few rosemary leaves
  • Few oregano leaves
  • 1/2 Green apple
  • 1/2 Lemon (juiced)
  • Black pepper (to season)
  • 3-4 pieces feta cheese
  • 1/2 cup cheddar cheese
  • 1 tbsp honey

How to Make Baked Arbi with Feta Cheese

  • Prepare the roasted pumpkin:
  • 1.Slice the pumpkin into big wedges and season with salt, pepper, olive oil and thyme leaves and bake in the oven for 15-20 minutes at 180 C.
  • 2.Peel the skin of the pumpkin.
  • Prepare the baked arbi:
  • 1.Boil the arbi in salted water until just cooked.
  • 2.Drain, cool, peel and slice the arbi.
  • 3.Heat 2 tablespoons olive oil in a pan and add chopped garlic and chilli flakes with rosemary and oregano to make the infused oil.
  • 4.Grate some green apple into thin strips and add some lime juice, pepper, feta cheese, honey and the infused garlic oil.
  • 5.Line the bottom of a baking dish with a tablespoon of olive oil.
  • 6.In a baking dish, arrange the arbi, pumpkin and apple alternatively.
  • 7.Drizzle with another tablespoon of olive oil on top.
  • 8.Sprinkle some thyme leaves.
  • 9.Grate the cheddar cheese on top and bake the dish for 20 minutes at 180 C.
Key Ingredients: arbi/colacasia (cooked), roasted pumpkin, olive oil, garlic clove, red chillies flakes, Few rosemary leaves , Few oregano leaves , Green apple, Lemon (juiced), Black pepper (to season), feta cheese, cheddar cheese, honey