Microwave Besan Kadhi Pindi Style Recipe

 
Add ReviewRecipe in Hindi
Microwave Besan Kadhi Pindi Style
How to make Besan Kadhi Pindi Style
  • Recipe By: Niru Gupta
  • Recipe Servings: 4
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Medium

About Microwave Besan Kadhi Pindi Style Recipe: An interesting version of the conventional Kadhi, this one has added vegetables.

Ingredients of Microwave Besan Kadhi Pindi Style

  • 3/4 Cup besan
  • 1 tsp turmeric
  • 1/4 tsp asafoetida
  • 2 tsp salt
  • 1 tsp sonth
  • 2 cups yogurt (preferably hung)
  • 6 cups water
  • 1 tbsp oil
  • 1 tbsp coriander seeds
  • 1 tsp fenugreek seeds
  • 2 tsp ajwain
  • 4 badis
  • 4 cups mixed vegetables, chopped
  • For garnishing:
  • Coriander leaves

How to Make Microwave Besan Kadhi Pindi Style

  • 1.Mix besan, turmeric, asafoetida, salt, chilli powder and sonth.
  • 2.Add some yoghurt to form a smooth paste
  • 3.Then add the rest of it.
  • 4.Mix in the 6 cups water.
  • 5.Take a deep dish, mix oil, coriander, fenugreek seeds and the badis.
  • 6.Cook covered at high heat for 3 minutes, stir once.
  • 7.Add the besan mixture and the vegetables, cook covered at high heat for 10 minutes, stir once.
  • 8.Lower down the power to 70% and cook covered for 20 minutes, stir twice.
  • 9.Garnish with coriander and serve hot.

Recipe Notes

Besan Kadhi would taste great with plain boiled rice.

Key Ingredients: besan, turmeric, asafoetida, salt , sonth, yogurt (preferably hung), water, oil, coriander seeds, fenugreek seeds, ajwain, badis, mixed vegetables, Coriander leaves

 star_red.pngstar_red.pngstar_red.pngstar_red.pngstar_red.png
Advertisement
Advertisement