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Junglee Gosht / Shikari Gosht Recipe

Junglee Gosht / Shikari Gosht
How to make Junglee Gosht / Shikari Gosht

Raja Digvijay cooks an extremely easy mutton dish. Few ingredients and a great outcome. Succulent mutton cooked in the flavors of red chillies and garlic.

  • Total Cook Time2 hrs 10 mins
  • Prep Time 20 mins
  • Cook Time1 hr 50 mins
  • Recipe Servings4
  • Easy

Ingredients of Junglee Gosht / Shikari Gosht

  • 1 Tbsp Ghee or animal fat
  • 1 kg Mutton
  • 1 tbsp Garlic, chopped
  • 6-8 Whole dry red chilli
  • to taste Salt
  • Water

How to Make Junglee Gosht / Shikari Gosht

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1.
Warm ghee in a pot.
2.
Add mutton to the pot. Stir well.
3.
Add 1 Tbsp water, salt, garlic and chillies.
4.
Add 1 Tbsp water after every 6-8 minutes, till the next 60-75 minutes or till ready.
5.
Serve hot.
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