A simple, home-style, Assamese fish curry that is a regular feature during lunch and dinner. It is best enjoyed with steamed rice and a fresh green chilli on the side. 'Tenga' meaning sour is the ...
About Assamese Fish Curry Recipe: A lip smacking fish curry with the flavours of mustard and marinated potatoes and tomatoes.
Cabbage Kofta:Cabbage shredded, mixed with spices, shaped into balls and deep fried. Dipped in a rich gravy of dry fruits, tomatoes, curd and masalas before serving.
Pumpkin cooked with the sweet and tangy flavors of jaggery and tamarind.
Fruit Tea
Subhalaxmi Khan, a professional dancer prepares tangy pickle made from olives, spices and honey. This one is an Assamese delicacy. Most people think olives are from Spain but they also grow wild in the ...
Happy Rongali Bihu 2017: Most Popular Dishes of the Assamese New Year Feast
April is the month of celebration in Assam, after all it marks the New Year, known as Rongali Bihu. This year, Rongali Bihu falls on 15th April.
Assamese Tribal Food Pop-Up Comes to Kolkata
A mix of Sonowal and Bodo cuisine, the pop-up comprises four sections: On arrival drink, mains, accompaniments and desserts.
6 Of The Best North- Eastern Restaurants That You Must Try In Guwahati
From luxury diner options to fine standalone restaurants and compact restaurants that champion some of the region's micro cuisines - Guwahati's dining scene can be one great experience for all.
Happy Bohag Bihu: Of Festivities & Traditional Assamese Food
Bohag Bihu (Rongali Bihu) is celebrated in the month of April and coincides with other similar festivals like Baisakhi, Vishu as well as the Tamil New Year. It brings along a lot of festivities, singing ...
5 Best North Eastern Restaurants In Delhi
Delhi is a hub of restaurants and eateries that serve authentic dishes from across the country. We list some of the best North Eastern restaurants for you.
Shruti Haasan Treats Her Assamese Boyfriend To A Tamil Meal Spread
In a video shared by Shruti Haasan, her boyfriend Santanu Hazarika can be seen enjoying some rice, curry and vegetables.