Assamese

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'Assamese' - 6 Recipe Result(s)

  • Masor Tenga

    A simple, home-style, Assamese fish curry that is a regular feature during lunch and dinner. It is best enjoyed with steamed rice and a fresh green chilli on the side. 'Tenga' meaning sour is the ...

  • Assamese Fish Curry

    About Assamese Fish Curry Recipe: A lip smacking fish curry with the flavours of mustard and marinated potatoes and tomatoes.

  • Cabbage Kofta

    Cabbage shredded, mixed with spices, shaped into balls and deep fried. Dipped in a rich gravy of dry fruits, tomatoes, curd and masalas before serving.

  • Pumpkin Oambhal

    Pumpkin cooked with the sweet and tangy flavors of jaggery and tamarind.

  • Fruit Tea

    Fruit Tea

  • Olive Gur Chutney

    Subhalaxmi Khan, a professional dancer prepares tangy pickle made from olives, spices and honey. This one is an Assamese delicacy. Most people think olives are from Spain but they also grow wild in the ...

'Assamese' - 5 Article Result(s)

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