Kala chana is a perfect balance of tasty, healthy and versatility. Here's how you can include it in your next meal.
Looking to lose some weight? Start snacking healthy with kala chana for an easier weight loss journey
Made with versatile black chickpea, kala chana chaat helps you achieve optimum satiety levels, adding a burst of flavours to your palate.
We are sure you are going to love these three snacks made with kala chana. Indian garbanzo beans or black beans or kala chana are a powerful source of proteins for vegetarians.
Missa roti is made with flour made of whole gram (kala chana) with skin. Kala chana is loaded with protein, which makes it a great choice for breakfast.
Here we bring you a list of 5 kala chana snacks recipes that are a combination of both health and taste.
If you are looking for a protein-packed salad recipe that is also delicious, then learn how to make Dahi tadka kala chana salad at home. Trust us, you will not regret it!
Diabetes Management with Kala Chana Soup: If you happen to be diabetic or pre-diabetic, you should focus more on eating high fibre foods and foods with a low Glycemic index. Something like kala chana could ...
Kala chana is a great addition to a high-protein diet that can liven up a boring meal with its tangy flavours.
Ghugni is a popular Bengali snack that is made using soaked dried yellow peas. This Bihari-style version of it is made using kala chana and offers a burst of flavours in the mouth.