Meen

Meen manga pothi has mahi-mahi fish steamed in a banana leaf with a flavorful twist of raw mango.

Meen Manga Pothi is a healthier version of the pollichathu that does not involve a frying process. In that sense, it's closer to the steamed Fish Amok.

There are different versions across the state and almost every home has its own variation of this hearty fish dish that is the ultimate food craving for Tamilians across the world.

Fish curry recipe: There's more than one way to make a Meen kuzhmabu in Chennai. Many global chefs have come to the city in pursuit of this earthy recipe and have done their bit to ...

This fish recipe is popular and commonly served in most of the restaurants and households in Kerala. In this recipe, fish is cooked in banana leaves.

Vegetable moilee gets its inspiration from the most popular dish of Kerala meen moilee. Read on.

Indian mackerel is not only one of the most widely available fish varieties in Tamil Nadu, Kerala, and across India, but it also cooks quickly and is relatively affordable.

Coconut milk recipes- An ingredient which is loved for its creaminess and distinctive flavour, coconut milk has many spectacular dishes to its credit. Our list of 11 best coconut milk recipes is a roundup of ...

Masterchef Australia 2021 contestant Depinder Chhibber is making the headlines with all the 'desi' dishes she's cooking at the show.

South Indian Recipes: Find here list of 15 best south Indian recipes like chicken chettinad, masala dosa, meen murringakka curry, chicken stew with appams, Hyderabadi biryani and many more with key ingredients and how to ...