Mint Leaves

'Mint Leaves' - 2 Recipe Result(s)

  • Chennai-style Vada Curry

    A favourite at many Chennai restaurants and also cooked at homes on special occasions. It tastes delicious with dosa and is also a favourite with idiappam.This version is less 'calorific' because it uses steamed dumplings.

  • Coriander Chutney (Hare Dhaniye ki Chutney)

    Coriander chutney is common to most Indian households but this recipe will blow your mind! The overpowering taste of coriander is beautifully balanced with mint leaves and a few drops of lemon juice.

'Mint Leaves' - 19 Article Result(s)

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