Kuzhi paniyaram is one of the most popular street food dishes in many parts of South India
From idli, vada and dosa to bonda, murukku, pappadum or paniyaram, South Indian delights can be savoured anytime of the day. When it comes to snacks, paniyaram, also known as paddu or appe, is popular ...
Paniyaram recipe: Also called paddu, paniyaram is a popular south Indian breakfast or snack dish. Watch the recipe video to make it at home.
Here we bring you one more South Indian recipe that can be an ideal breakfast meal. It is called Egg Paniyaram, also known as Chettinad Muttai Paniyaram.
Vellai Paniyaram is usually served with chutney (see recipe) and works equally well for breakfast or as an afternoon snack.
Celebrity Chef Sanjeev Kapoor gave us an interesting recipe for this traditional dish.
Don't worry if you lack the traditional utensils - a standard measuring cup works just fine. Soak these ingredients for 4 to 5 hours, let them ferment for 6 to 7 hours, and your batter ...
In mixed veg appe recipe, we prepared an instant batter with semolina/sooji/rava and yogurt, making the dish yet more nutritious.
Neena Gupta shared an image of the tasty and simple dish that she made on her Instagram Stories.
Anushka Sharma gave us a series of sneak peeks into her indulgences on Instagram stories. Read on.