About Chicken Farcha Recipe: A delicious Parsi recipe by corporate chef Pawan Bisht. Chicken farcha Is a popular yet unique chicken recipe that can be served as a starter at festive occasions and dinner parties. ...
Deep-fried eggs stuffed with ham, cheese and onion. These won't disappoint you!
A delicious combination of eggs and methi with the goodness of garlic.
About Patrani Machchi Recipe: The classic Parsi fish preparation by ace Chef Rajdeep Kapoor. Pomfret fillets coated in coconut chutney, wrapped in banana leaves and steamed.
11 Best Parsi Recipes | Popular Parsi Recipes
Parsi Recipes: Parsi cuisine is an eclectic mix of hot and sweet, nice and spice. With Navroz just around the corner, let's know everything about Parsi food that will make you want to feast on ...
Shocking But True: Delicious Parsi Vegetarian Dishes to Try at Home
Parsi cuisine is known for its non-vegetarian dishes. So here are a few Parsi dishes that just happen to be vegetarian.
Dhansak: History, Recipe And All You Need To Know About This Iconic Parsi Food
Dhansak is a dish made with meat cooked in a lentils and vegetables. In contrast to the simple and mellowed down Iranian recipes, Dhansak has a liberal usage of variety Indian herbs and spices.
The Parsi Trail: Top 7 Parsi Restaurants In Mumbai
Parsi cuisine perfectly braids together Iranian, Gujarati, British, even Portuguese and Goan influences. Here is a list of Parsi restaurants across Mumbai.
Keeping the diversity in mind, we bring you three simple mutton-based snacks recipes from different parts of India that will please your palate and melt your heart with their rich flavours and aroma.
Indian Cooking Tips: How To Make Parsi Delight Crispy Chicken Farcha At Home
Chicken farcha is a Parsi deep-fried chicken appetiser which has a separate fan base, for its mlange of very desi flavours, coupled with juicy, boneless chicken thighs. Learn how to make this crispy snack at ...
Indian Cooking Tips: How To Make Sali Marghi - A Quick And Easy Parsi Chicken Curry (See Recipe)
A simple chicken curry with potato shreds, Sali marghi is a Parsi dish that never disappoints.