With the winter season upon us, one thing that we all look forward to is food that is comforting and will help build our immunity against the cold winter. If you look around and see, you'll find a wide variety of seasonal fruits and vegetables being sold in your local markets. And one such seasonal veggie that is extremely popular during the winter season is palak (spinach). This green leafy vegetable is a rich source of iron, potassium, magnesium, vitamins C and E, which is why experts often recommend including this veggie in your winter diet. Considering this, here we have curated a list of 5 palak recipes that can add some flavour and nutrition to your daily dinner menu. So, without further ado, let's get started with the list.
Also read: This Winter-Special Palak Ka Saag Recipe Will Make You Forget All Else
Here're 5 Palak Recipes You Can Try:
1.Palak Chicken (Our Recommendation)
If you want to give the classic palak paneer a meaty twist, then this palak chicken recipe is a must-try! Palak chicken is super easy to make and will give you a good amount of nutrition. This winter-special dish is sure to impress. Click here for the recipe.
2.Palak Egg Curry
Packed with the goodness of spinach and eggs, this protein-rich curry is filled with delectable flavours that shall make you drool! It makes for an ideal dinner for those who are on a high-protein diet. It tastes best when paired with roti or naan. Click here for the recipe.
3.Lahsooni Palak Paneer
Palak paneer is one evergreen dish that we Indians cannot get enough of. This recipe uses a significant amount of minced garlic which makes the preparation extremely fragrant and flavourful. We are sure you'll absolutely love this dish! Click here for the recipe.
4.Palak Dal Khichdi
Palak dal khichdi is an easy and quick recipe that is loaded with nutrients without compromising on the taste. Palak and dal are cooked in spices to make this wholesome meal. Top it with warm desi ghee to relish its taste. Click here for the recipe.
5.Palak Soup
This palak soup is super light, creamy and is made with a blend of flavourful herbs that are cooked in milk. It not only makes for a comforting dinner meal but will also help boost your immunity for the winter season. Click here for the recipe.
Now that you know how to cook all these recipes, try them at home and let us know how you liked them in the comments below.
About Vaishali KapilaVaishali finds comfort in eating parathas and rajma chawal but is equally enthusiastic about exploring different cuisines. When she's not eating or baking, you can often find her curled up on the couch watching her favourite TV show - FRIENDS.