Chicken Minced Salad Recipe

Add Review
Chicken Minced Salad
How to make Chicken Minced Salad
  • Chef: Vaibhav Bhargava
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Chicken Minced Salad Recipe: Minced chicken tossed with a host of spices and veggies like carrots, cabbage, and green onions along with a delicious sauce made of sweet chili sauce, ginger, peanut butter, soy sauce and red pepper, served in tarts. This is a great dish to prepare as a starter for a dinner party or for a lazy Sunday brunch.

Ingredients of Chicken Minced Salad

  • 30 Ml olive oil
  • 200 gms chicken mince
  • 20 gms garlic (minced)
  • 125 gms onion, chopped
  • to taste salt
  • to taste black pepper
  • 50 gms carrot, shredded
  • 120 gms cabbage
  • 100 gms green onions, chopped
  • For the sauce:
  • 60 gms sweet chilli sauce
  • 40 gms peanut butter
  • 20 gms ginger, grated
  • 30 ml soy sauce
  • 60 gms fresh cilantro, chopped
  • 10 gms red pepper flakes (crushed)
  • 4 nos tarts

How to Make Chicken Minced Salad

  • 1.Heat oil in a large skillet over medium.
  • 2.Add chicken, garlic, onions, salt and pepper and cook, tossing occasionally, until chicken is cooked through.
  • 3.Add the carrots, cabbage, and green onions, and cook for 2 more minutes.
  • 4.In a small bowl combine the sweet chili sauce, ginger, peanut butter, soy sauce, and crushed red pepper. Stir until smooth.
  • 5.Add sauce to the pan. Add cilantro. toss everything until combined.
  • 6.Spoon mixture into individual tarts.
Key Ingredients: olive oil, chicken mince, garlic (minced), onion, salt, black pepper, carrot, cabbage, green onions, sweet chilli sauce, peanut butter, ginger, soy sauce, fresh cilantro, red pepper flakes (crushed), tarts

Listen to the latest songs, only on