About Gobi Aloo Recipe | Aloo Gobi Sabji: The staple recipe of an Indian household, Gobi Aloo is an easy and quick dish to make for lunch or dinner, which makes it a favourite of every cook. Cauliflower and potatoes make for a tasty pair in this popular recipe.Over the time, there have been many variations of this dish, but this one here is an exclusive Gobi Aloo recipe with a dash of yogurt to make it thick and tasty. With a great combination of spices and generous garnishing of coriander leaves, this Aloo gobhi recipe is going to leave your taste buds happy!
Ingredients of Gobhi Aloo (Aloo Gobhi) recipe: This delicious Aloo Gobhi recipe is made of thick yogurt with a hint of butter that makes it a bit different from the usual aloo gobhi and is a semi-gravy dish. Mixed with spices and green chillies, this recipe makes for a spicy and tangy dish to savour for lunch!
Best Way to Enjoy Gobhi Aloo | How to Serve Aloo Gobhi: Gobhi Aloo sabji would go best with a chapati or paratha. You can even eat it with plain rice.