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Quinoa & Jamun Salad Recipe

Quinoa & Jamun Salad
How to make Quinoa & Jamun Salad

About Quinoa & Jamun Salad Recipe: A healthy yet delectable blend of quinoa, jamun, tangy tomatoes, spring onions and cucumbers. Toss the veggies together with a drizzle of olive oil, lemon juice and black pepper

  • Total Cook Time 25 mins
  • Prep Time 10 mins
  • Cook Time 15 mins
  • Recipe Servings2
  • Easy

Ingredients of Quinoa & Jamun Salad

  • 1 Cup quinoa
  • 2 cups water
  • 100 gms jamun
  • 1 Cucumber
  • 2 Tomatoes
  • 2 Spring onions
  • 1 tsp pepper powder
  • 2 Lemon
  • 4 tbsp olive oil
  • Salt

How to Make Quinoa & Jamun Salad

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1.
Boil quinoa on low flame & cool it down.
2.
Mix it with chopped jamuns, cucumber, tomatoes & spring onions.
3.
Add some lemon juice & crushed jamuns to it.
4.
Add olive oil, salt & pepper powder.
5.
Mix well & serve it on salad leaves.

Key Ingredients: quinoa, water, jamun, Cucumber, Tomatoes, Spring onions, pepper powder, Lemon, olive oil, Salt

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