How to Make Russian Salad
1.1. Boil or steam the chopped vegetables, to bite like consistency, drain and chill.
2.2. When cool, mix the sauce, salt, black pepper and mustard powder.
3.3. Chill and serve.
4.4. Note: The combination of vegetables can vary, and even fruit like apple and pineapple can be added. Cooked chicken or fish can also be used.