
You may come across articles recommending against drinking haldi doodh during the summer season. Let's find out the truth behind it.

Haldi Doodh Recipe: If you're a fan of haldi doodh, here are some mistakes you should watch out for while making it at home.

Haldi Doodh is the go-to immunity and healing drink in many Indian families' homes. Heres everything you need to know about the benefits, when to consume and how to make it.

Haldi doodh and many such milk-based drinks are excellent for keeping immunity in good shape during weather change.

Give classic golden turmeric milk (haldi doodh) an interesting spin by adding the goodness of ajwain (carom) seeds to it.

When coupled with warm milk, it makes for a super-drink at night for internal healing, especially during the winters.

As temperatures dip, our immune system slows down. Seasonal infections - cough, cold, fatigue - tend to make the rounds. That is where these traditional beverages come in.

Haldi-doodh helps us keep warm and boosts immunity, which makes it a perfect drink for the winters

From improving skin health to strengthening bones and joints, let's explore the benefits of drinking haldi doodh every night for 30 days.

It may surprise you, but the timing of adding turmeric to milk makes a significant difference. If done incorrectly, you may not fully benefit from its advantages.