While aamras is commonly paired with puri, combining it with dosa is what this Ahmedabad street food vendor had to offer!
Aamras is a divine blend of Alphonso mangoes with a signature pulpy consistency. Relished mostly in the western part of the country like Gujarat and Maharashtra.
A street food vendor has created a bizarre dosa made with aamras, and the video has left foodies aghast.
Summers and mangoes are synonymous to each other. Mangoes are an indispensable part of summers. They can be enjoyed as a whole or in different forms
Twitter users had many things to say about the food combination. Read their comments below.
As the name suggests, this delicacy features an Indian-style sweetened mango pulp filling inside the flaky French treat.
Actor Tamannaah Bhatia takes a taste test of the viral Aamras croissant. Do you think it will be a yummy combination?
Kriti Sanon was in Ahmedabad recently and she posted the picture of a mouth-watering plate of fluffy hot pooris with fresh aamras. Have a look!
The aamras at Gypsy Corner made me think, is the aamras a Gujarati dish or a Maharashtrian one?
This Gujarati special kadhiis a delicious blend of raw mango puree, buttermilk, besan and a host of hot spices.