Looking for a new and yummy tea snack? Try out this crispy matar Mysore bonda recipe.
These sweet bondas are filled with the deliciousness of banana and jaggery and makes a perfect snack to indulge in any time.
While the aloo bonda is a classic deep-fried dish that is made by coating aloo masala in besan batter and then deep-fried, food blogger Parul Gupta added an extra crunch to this crispy snack.
A popular tea time snack, Bonda is a deep fried delicacy popular across Karnataka, Andhra Pradesh and Kerala. Traditionally, the process of making a bonda involves a spicy potato filling dipped in a gram flour ...
Atta Mysore Bonda Goli Bajji: While there are many recipes to try, today, we will keep things simple and make this special bonda goli bhaji.
Aloo Bonda Recipe: Serve a plateful of these gems with evening tea to your family members and enjoy a great food-filled chat session
Onion Bonda Recipe: With monsoon upon us, you may have already had umpteen snacks like pyaaz pakoda or kanda bhaji; now make way for onion bonda and make the monsoons even more memorable.
For the uninitiated, 'bonda' is a south Indian fried dumpling that is crispy from outside and soft and mushy from inside.
Sabudana bonda recipe: These crispy sabudana bonda make for an ideal evening snack, and we bet you wont be able to stop at one.
Navaratri 2021: This year make yummy sabudana bonda for a quick and wholesome snack.