An easy to make, simple preparation straight from South India. A heartwarming mix of spices cooked with coconut and raw bananas.
A light and easy vegetarian specialty from South India. Cabbage cooked with dhuli urad, chaana dal, mustard seeds and coconut.
About Cabbage Poriyal Recipe: Shredded cabbage with lentils and coconut, a Southern favourite. Cabbage poriyal is an easy and quick recipe that you can cook for healthy, fuss-free meal. This recipe of patta gobhi is ...
Poriyal generally includes vegetables (often mashed), lentils (urad dal), onions, mustard seeds etc. Some regions in South also add coconut in the recipe.
Indian Cooking Tips: The classic masala dosa has a separate fanbase. Here's how to make potato poriyal for stuffing the masala dosa!
Kootu is one such dish that falls right into this classic definition of a semi-gravy. It's not quite a gravy or a sambar and yet it's not quite stir-fried vegetable, or poriyal or thoran in ...
There are few greens and vegetables that can match the wealth of benefits that are packed into drumstick leaves.