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Food & Drinks

  • 5 Winter Home Remedies Grandmothers Swear By For Stronger Bones And Immunity

    Long before supplements became common, grandmothers relied on everyday ingredients to prepare herbal drinks, nourishing milk blends, and energy-boosting ladoos.

  • New Year's Eve: What To Eat Before You Drink To Prevent A Hangover

    With a few mindful food choices and smart drinking habits, you can enjoy the New Year's celebrations while giving your body a better chance of waking up refreshed on January 1.

  • 6 Refreshing Detox Drinks To Beat Your Post-New Year's Eve Hangover

    After a night of indulgence, your body needs a quick reset. These six natural detox drinks can help flush out toxins and leave you feeling refreshed.

  • 6 Bajra Recipes That Make Winter Meals Healthier And Tastier

    Bajra is packed with warmth and nutrients, making it a perfect addition to your winter diet.

  • Baking Soda Vs Baking Powder: When To Use Either Or Both

    Baking Soda Vs Baking Powder: Knowing the difference between the two matters a lot while baking and cooking. Here's how to use baking soda and baking powder, how to substitute one for ...

  • Gin Vs Vodka: Calories, Alcohol Content, Flavours - What's The Difference

    Gin and vodka are often compared as if theyre interchangeable, but theyre actually expressions of opposite philosophies.

  • How To Make A Soft Rava Cake Without An Oven Or Fancy Equipment

    Rava cake is a masterclass in simple baking. It requires no special equipment, no fancy ingredients, no intimidating techniques.

  • 10 Crispiest Chicken Snacks For Your New Year's Eve Party

    New Year's Eve Party: Your party menu should always include crispy appetisers. If you're looking for lip-smacking chicken options, check out our recommendations below.

  • 6 Delicious Winter Sabzis That Boost Protein Naturally

    From warm matar ki sabzi to wholesome bathua ki sabzi, these sabzis prove that seasonal eating can be delicious and nourishing!

  • Forget Mint Chutney, Enjoy Your Fried Snacks With This Winter-Special Bathua Dip

    The bathua dip recipe is simple, so you can whip it up quickly alongside your snacks or prepare it in advance and store it in the fridge.

  • Makki Methi Mooli Paratha: A Simple Way To Make This Winter Favourite

    Makki ka atta gives it a grainy texture and gentle sweetness that no other flour can replicate. Fresh methi adds a light bitterness and a lovely aroma, while mooli brings moisture and ...

  • No Red Chilli At Home? These 6 Everyday Ingredients Can Save Your Cooking

    Running out of red chilli powder isnt a disaster. Its an opportunity to understand your kitchen better.

  • Rainbow Diet Explained: What Different Food Colours Do To Your Body

    Discover why eating a rainbow of fruits and vegetables is the key to better health. Learn how each colour boosts immunity, fights disease, and supports overall wellness.

  • 6 Timeless Grandmom-Approved Nuskas For Strong Immunity This Winter

    Grandmom-Approved Nuskas For Immunity: These age-old tricks have stood the test of time and as winter sets in, they feel more relevant than ever.

  • From Malabar Spinach To Bharangi: 9 Lesser-Known Indian Greens Packed With Nutrition

    Think methi and sarson are all India has to offer? Think again! Here are nine lesser-known greens that will transform your plate.

  • 5 Must-Try Chettinad Dishes For An Authentic South Indian Feast

    From melt-in-your-mouth mutton kola urundai to the delicate vellai paniyaram, discover five signature dishes that define this South Indian gem.

  • 9 Simple Diet Habits That Help Keep Blood Sugar Levels Stable All Day

    In a parent who checks their glucose levels before breakfast and again before bed. In a partner who insists on eating on time because skipping meals leaves them shaky and irritable.

  • Why Sev Tamatar Ki Sabzi Is A Comfort Classic And How To Make It

    Quick and made from simple pantry ingredients, this sev tamatar ki sabzi feels like a warm hug on cold, winter days!

  • How To Make Matar Keema At Home: A Comforting Winter Recipe With Fresh Green Peas

    Minced meat cooks relatively quickly and absorbs spices evenly, while green peas bring a soft sweetness that balances the heat and earthiness of the masala.

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