Anupam Kher is in Vietnam for the Indian Film Festival and his Instagram stories prove that his love for desi khana travels with him wherever he goes. The veteran star gave us a glimpse into his delicious indulgence via a short clip. Anupam Kher and his friend can be seen enjoying a sumptuous meal at an Indian restaurant. The star took us on a virtual tour of his table, naming most of the dishes in front of him. The spread consisted of aromatic lasooni palak, flavorful jeera aloo, yellow dal, crispy papad, and peanuts chaat. Adding to the array of flavours, there was another type of chaat infused with yoghurt, as well as buttery naans to scoop up the other yummy dishes. We could also spot a plate filled with vibrant salad – sliced cucumbers, tomatoes, carrots, onions, and a half-cut lemon. With appreciation in his heart, Anupam Kher gave his review by writing "Excellent Khana!" as the text on the video. Take a look at the screengrabs below:
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Looking forward to savouring the Indian flavours that graced Anupam Kher's table? Below is a selection of recipes that you can easily try in your own kitchen.
1. Tadka Dal
A popular Indian dish made from lentils, usually tempered with aromatic spices like cumin, mustard seeds, and curry leaves. It offers a rich, comforting blend of flavours and textures. Click here for the recipe.
2. Jeera Aloo
A delectable side dish featuring potatoes cooked with cumin seeds and other spices. Jeera Aloo has a simple yet delightful flavour profile, making it a great accompaniment to various main courses. Recipe here.
3. Palak Paneer
The combination of vibrant green spinach and soft paneer creates a harmonious blend of flavours, making it a staple in many households. Want the recipe? Click here.
4. Paapdi Chaat
This street snack offers a burst of sweet, tangy, and savoury flavours, making it a favourite among food enthusiasts. Detailed recipe here.
5. Butter Naan
It's a versatile accompaniment to different types of curries and dishes. Its widespread popularity can be attributed to its comforting taste and ability to complement a wide range of flavours. Find the full recipe here.
Which of these dishes do you enjoy? Tell us in the comments.
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