About Punjabi Kadhi Pakodi: A delicious creamy gravy with soft fried pakodis dipped in it. Made form gram flour, spices and chillies, Kadhi Pakora is a popular lunch dish in an Indian household, usually served ...
About Amritsari Chicken Masala Recipe | Chicken Masala Recipe: Amritsari Chicken Masala is an authentic Punjabi dish, chicken is simply made in the unique amritsari gravy and flavored with fresh cream, butter and fresh tomatoes. ...
About Ven Pongal Recipe | Pongal Recipe: This traditional South Indian breakfast is simply amazing! It's light, delicious and goes beautifully with both sambhar and chutney.
About Southern Style Okra Recipe: A south inspired dish with lady fingers, coconut and a few spices, Southern style okra is perfect for a light lunch paired with chapati. This is a quick and easy ...
About Microwave Sambar Recipe: A quintessential south Indian recipe made at home in a microwave. This sambar is packed with the healthy arhar dal with the delicious whole red chilli, tamarind pulp and sambar masala, ...
About Tinda Masala Recipe: Tinda is a popular vegetable in India and other parts of South Asia. Also known as 'Indian squash', 'round melon' or 'apple gourd', Tinda is cooked into a delicious Indian curry, ...
Molecular Cuisine Exits to Make Way for Indian Cuisine in 2017
Traditional Indian cuisine is all set to stage a return in 2017, replacing the molecular gastronomy fad, that ruled Indian platters for nearly half a decade.
Move Beyond Idlis and Dosas as South Indian Cuisine Has Got More to Offer
South Indian cuisine is considered to be one of the healthiest regional cuisines in the country.
Ever Wondered Why North Indian Food Is So Spicy? Here's The Answer
North Indian cuisine is one the world's most spicy cuisines.India was much hotter and the food would soon go bad. The solution? Spice it up! It has been scientifically proven that spices prevent our food ...
30 'Desi' Eateries in Madrid Show Spain's Love for Curry
Tickling the taste buds of Spaniards, 30 restaurants dedicated to Indian cuisine are attracting food lovers in Madrid, the culinary capital of southern Europe.
Dilli 32 of The Leela Ambience Convention Hotel serves a delightful variety of regional Indian cuisines, from Awadhi to North Indian, to Mughlai and to other provincial cuisines.
5 South Indian Regional Cuisines You Need to Try if You Haven't Already
Anyone who has travelled for food in India will know that flavours and ingredients change almost every 100 kms. We pick some of these regional cuisines of South India.
10 Delectable South Indian Recipes In Hindi
ith its five states, South Indian cuisine is extremely different from it North Indian counterpart and needless to say their cuisines are rooted in local history and culture.
Colonial Food Versus Indian Cuisine: The Play of Spices
Indian food history not only glosses over the foods of ancient Indiawhat really did people eat when spices were fewer and techniques more basic but also what happened to our cuisines in the Colonial ...
Indian Cooking Hacks: 2 Easy Tips To Adjust Salt In Your Curries! (Watch Video)
YouTube chef Ananya Banerjee shows us two easy tricks involving simple kitchen ingredients- wheat flour dough and potato mash!
How To Make Authentic Chennai-Style Vada Curry (Step-By-Step Recipe)
Vada curry is a popular south Indian curry that one can pair with everything from dosa and idli to appam or rice. Here is how you can easily make it at home.
