Shilpa Shetty and Raj Kundra savoured some gluten-free bread.
Bread is one of the most underrated comfort foods. To have a perfectly toasted slice and enjoy it with warm, molten butter is a pleasure in itself. It is said that the ideal bread is crunchy on the outside and soft on the inside. Cutting up the bread is another task which requires patience and attention to detail. The 'crunch' sound while cutting up the bread indicates how fresh it is. Shilpa Shetty and Raj Kundra recently tried their hands at 'breaking' or cutting some delicious vegan, gluten-free bread. Take a look at the story that they shared on Instagram:
Shilpa Shetty shared a video of Raj Kundra cutting up a flat dome-shaped bread loaf with the hashtag #BreakingBread. Raj Kundra later shared the story on his profile, revealing that the bread was actually gluten-free and vegan. The sound that the bread made on cutting up was indeed pleasing to hear, thus suggesting freshness and good quality.
Shilpa Shetty and Raj Kundra were recently in Goa for a short Christmas holiday with family and friends. Apart from trying some mouth-watering delights, the duo also celebrated with a sumptuous dinner featuring dishes such as Beetroot Tikki, Goan curry and Apple Pie. Take a look:
(Also Read: Shilpa Shetty's Date Night With Raj Kundra Featured Amazingly Delish Thai Grub)
We hope to see more such yummy delights being savoured by Shilpa Shetty and Raj Kundra! Baking bread has indeed become one of the favourite lockdown pastimes. From banana bread to sourdough, people around the globe have been baking a number of wholesome breads within the comfort of their own homes. Click here for some bread recipes you can try too.
About Aditi AhujaAditi loves talking to and meeting like-minded foodies (especially the kind who like veg momos). Plus points if you get her bad jokes and sitcom references, or if you recommend a new place to eat at.