Chana Chaat Recipe

 
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Chana Chaat
How to make chana chaat
  • Chef: NDTV Food
  • Recipe Servings: 4
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

A quick snack that is good for you. A healthy mix of channa, peas, potatoes, pomegranate, tomato, sesame and mild spices.

Ingredients of Chana Chaat

  • 50 gm chickpeas
  • 50 gm dark brown peas
  • 1/2 tomato, chopped
  • 1/2 potato, boiled & chopped
  • 50 gm green peas, boiled
  • Salt to taste
  • 1 onion, chopped
  • 2 Tbsp red chilli powder
  • 1 green chilli
  • 1 tsp chaat masala
  • 2 garlic cloves, fried
  • Few slices of chicken (optional)
  • 1 tsp mint chutney
  • 1/2 cup pomegranate
  • 2 tsp sesame
  • 1 lime for lemon juice
  • 2 tsp tamarind extract
  • 1 spring onion, chopped

How to Make Chana Chaat

  • 1.Take a large bowl, add chickpeas, dark brown peas.
  • 2.Finely chop some tomatoes, onions, boiled potatoes and add it in a bowl.
  • 3.Add some green chillies. Then add boiled peas to the mixture.
  • 4.Add salt for taste, red chilli powder and chaat masala.
  • 5.Add garlic cloves, pomegranates, sesame seeds, lemon juice, mint chutney and tamarind extract.
  • 6.Mix the mixture well and serve chilled.
Key Ingredients: 50 gm chickpeas, 50 gm dark brown peas, 1/2 tomato, chopped, 1/2 potato, boiled & chopped, 50 gm green peas, boiled, Salt to taste, 1 onion, chopped, 2 Tbsp red chilli powder, 1 green chilli, 1 tsp chaat masala, 2 garlic cloves, fried, Few slices of chicken (optional), 1 tsp mint chutney, 1/2 cup pomegranate, 2 tsp sesame, 1 lime for lemon juice, 2 tsp tamarind extract, 1 spring onion, chopped

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