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Ragi Wheat Dosa Recipe
How To Make Ragi Wheat Dosa
About Ragi Wheat Dosa Recipe: A low fat and healthy South Indian dish which goes best with coconut chutney. Relish this easy to make meal for breakfast and enjoy!
- Total Cook Time 25 mins
- Prep Time 05 mins
- Cook Time 20 mins
- Recipe Servings2
- Easy
Ingredients of Ragi Wheat Dosa
- 1 Cup ragi flour
- 1 cup wheat flour
- Butter milk (to mix)
- to taste salt
How to Make Ragi Wheat Dosa
HideShow Media1.
Mix the ingredients well & it should be of the thickness of regular dosa batter.
2.
Keep it over night and make dosas next day.
3.
Serve with a chutney of your choice.
Nutritional Value
- 833 kcalCalories
- 23gProtien
- 4gFats
- 170gCarbs
- 0gCholesterol
- 29.302gFibre
- 8.827MgSodium
- 980.2MgPotassium
- 11.336MgIron