Ragi Wheat Dosa Recipe

How To Make Ragi Wheat Dosa

About Ragi Wheat Dosa Recipe: A low fat and healthy South Indian dish which goes best with coconut chutney. Relish this easy to make meal for breakfast and enjoy!

Ingredients of Ragi Wheat Dosa

• 1 Cup ragi flour
• 1 cup wheat flour
• Butter milk (to mix)
• to taste salt

How to Make Ragi Wheat Dosa

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1.

Mix the ingredients well & it should be of the thickness of regular dosa batter.

2.

Keep it over night and make dosas next day.

3.

Serve with a chutney of your choice.

Nutritional Value

• 833 kcalCalories
• 23gProtien
• 4gFats
• 170gCarbs
• 0gCholesterol
• 29.302gFibre
• 8.827MgSodium
• 980.2MgPotassium
• 11.336MgIron

Tags:

• Breakfast
• Healthy
• Ragi
• Dosa
• South Indian