Green Moong
Green Moong Cutlet- 20 mins
- Green Moong Dal Vada
- 10 mins
- 10 Best Green Moong Recipes | Easy Green Moong Dal Recipes
Green moong (mung beans or green gram) is a common ingredient in many Indian kitchens. Here are some of the lip-smacking dishes you can make with it.
- Green Moong Cutlet: This Diet-Friendly Snack Is Too Delicious To Miss
Healthy cutlet recipe: Use whole green moong dal to make these tasty cutlets for your snack time or as a unique appetiser.
- 6 Incredible Health Benefits Of Green Moong (Mung Beans) You Must Know
Green moong is a staple ingredient in many of our kitchens. But have you realised just how nutritious it is? Find out below.
- Want A Different Veg Kebab? Try This Protein-Rich Chana Dal Seekh Kebab
These seekh kebabs are rich in protein and fibre, thanks to the inclusion of chana dal, green moong and besan. Read on for the recipe.
- Try Teen Ratna Dal - A Low-Calorie, Protein-Rich Recipe Made With 3 Healthy Dals
To make this dal, you have to use three types of dals of almost the same flavour profile. We like mixing chana, toor, and green moong dal.
- High-Protein Diet: This Desi Rajma-Chana Salad Is Just What You Need For A Wholesome Breakfast
For this desi rajma-chana salad, all you need to do is soak the legumes overnight, boil them the next morning and mix with veggies and some spices.
- Watch: How To Make Winter-Special Palak Dal For A Wholesome Dinner
Made with green moong, palak dal is a simple, comforting and delicious dish that you can easily make on an everyday basis.
- Bored of Dal Makhani? Try This Amazing Dal Mughlai Recipe!
Dal Mughlai is a special dal recipe that you might not have tried yet. It's a delicious dish made from whole green moong dal and is usually served with rice, naan, or roti.
