Kashmiri Food
Kashmiri Roti- 10 mins
- Kashmiri Nadru Monje
- 15 mins
- Soha Ali Khan Savours Kashmiri Food: 5 Kashmiri Recipes To Try
Soha Ali Khan devoured some yummy Kashmiri food, and here are some delicious Kashmiri recipes for you to try!
- Indulge In Authentic Flavours Of Kashmiri Food At Tamra, Shangri-La
Celebrating the exotic Kashmiri cuisine, Tamra at Shangri-La Eros New Delhi is hosting an exclusive nine-day Kashmiri Pandit cuisine pop-up.
- Heaven On Earth: Experience Authentic Flavours Of Kashmiri Food At Westin Gurgaon
Kashmiri Food takes the centre stage at Westin Gurgaon, with Sair-E-Kashmir, a food festival dedicated to the cuisine.
- Watch: How To Make Kashmiri Nadru Yakhni At Home (Recipe Video Inside)
Nadru yakhni is a popular meal made with fried lotus stem dunked in curd gravy. Nadru is a type of lotus stem found commonly in Kashmir that is porous and soft.
- Robert De Niro gorged on Kashmiri food in Mumbai
Hollywood star Robert De Niro, who visited Indian actor Anupam Kher's acting school here during his visit, even gorged on some tradition Kashmiri dishes, prepared by Kher's mother."My mother and aunt prepared a traditional Kashmiri ...
- Kashmiri Food Beyond the Wazwan
Any reference to the Kashmir Valley's cuisine will invariably bring to mind Wazwan.
- 13 Best Kashmiri Recipes | Popular Kashmiri Recipes
Just like its picturesque beauty, the food in Kashmir is heavenly. The rich, redolent dishes steeped in traditions have evolved through many generations. The liberal use of spices like cinnamon, cardamom and cloves adds warmth ...
- Kashmiri Harissa: This Mutton Recipe Will Keep You Warm This Winter Season
Kashmiri harissa is basically an authentic and traditional mutton curry recipe that is usually eaten during winters and best served with Kashmiri bread known as Kashmiri Tchot. Read below for the complete recipe.
- Unique Recipe: Lauki Ki Al Yakhni Is A Delectable Kashmiri Specialty That You Must Try (Recipe Video)
Yakhni is a popular dish in Kashmiri cuisine, which is mostly made with meats like mutton. Al Yakhni is a vegetarian version of it - 'al' in Kashmiri lingo translates to 'lauki' and 'yakhni' means ...
- Trying Hands On Kashmiri Cuisine? Prepare This Mealability Restaurant-Special Kabargah At Home
Kashmiri Kabargah Recipe: Kabargah is basically Kashmiri-style mutton/lamb chop, cooked in milk, spices and ghee. A perfect kabargah should be soft and juicy from inside and crispy from outside.
