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Lotus

Lotus - 15 Recipes Result(s)
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Lotus - 1 Video Result(s)
  • How To Make Kashmiri-Style Nadru Yakhni
    • 1:44
Lotus - 23 News Result(s)
  • 5 Delicious Lotus Stem Recipes That You Must Try
    5 Delicious Lotus Stem Recipes That You Must Try

    Lotus stem is an underrated ingredient that we don't use in our daily cooking, and these lotus stem-based recipes will win your hearts!

  • Cook Sensational With Lotus Roots (Kamal Kakdi): 6 Best Recipes
    Cook Sensational With Lotus Roots (Kamal Kakdi): 6 Best Recipes

    Lotus Stem (kamal kakdi) Recipes: Find here list of 6 best lots stem (kamal kadkdi) recipes (Vegetarian & Non Vegetarian) like Fish Curry With Lotus Stems, Bhuni Hui Kamal Kakadi, Nadroo Yakhni, Lotus Stem and ...

  • Indian Cooking Tips: How To Make Punjabi Lotus Stem Chicken Curry (Recipe Inside)
    Indian Cooking Tips: How To Make Punjabi Lotus Stem Chicken Curry (Recipe Inside)

    Lotus stem is used in many curries across the country. Here is the recipe of one such chicken curry that you can make at home.

  • 4 Nutritionist-Recommended Benefits Of Lotus Stem (Kamal Kakdi)
    4 Nutritionist-Recommended Benefits Of Lotus Stem (Kamal Kakdi)

    Lotus Stem Benefits: While we have a wide range of information on the versatility of the vegetable, not much has been spoken about its benefits.

  • Healthy Diet: 2 Scrumptious Lotus Root Salad Recipes For A Filling Meal
    Healthy Diet: 2 Scrumptious Lotus Root Salad Recipes For A Filling Meal

    There are several interesting ways of adding lotus root to your diet. You can cook it in many different ways and with the use of a variety of cooking methods and ingredients. Here are two ...

  • 6 Lotus Root (Kamal Kakdi) Benefits: From Weight Loss to Reducing Stress and More!
    6 Lotus Root (Kamal Kakdi) Benefits: From Weight Loss to Reducing Stress and More!

    Edible lotus root is known for its crunchy texture and slightly sweet taste. It is a versatile vegetable and food connoisseurs across the world vouch for this vegetable that can be steamed, deep-fried, braised or ...

  • Indian Cooking Tips: Prepare Restaurant-Style Nadru Yakhni With This Special Recipe By Mealability
    Indian Cooking Tips: Prepare Restaurant-Style Nadru Yakhni With This Special Recipe By Mealability

    While some people like to fry the lotus stem before dipping it to the yakhni gravy, this restaurant-special recipe includes boiled lotus stem.

  • From Roots to Seeds: Unfolding the Health Benefits of 'The Sacred Lotus'
    From Roots to Seeds: Unfolding the Health Benefits of 'The Sacred Lotus'

    Lotus, the magical flower that grows in murky waters across India, Vietnam and other Southeast Asian countries is nothing short of spectacular.

  • Bored Of Pakodas? Try This 4-Ingredient Crispy Kamal Kakdi Chips
    Bored Of Pakodas? Try This 4-Ingredient Crispy Kamal Kakdi Chips

    This monsoon season, move over regular aloo, pyaaz pakodas and make these delicious crispy kamal kakdi (lotus stem) chips.

  • Hypertension Diet: Healthy Lotus Stem (Kamal Kakdi) Chaat Can Be Made In Just 10 Min (Watch Recipe Video)
    Hypertension Diet: Healthy Lotus Stem (Kamal Kakdi) Chaat Can Be Made In Just 10 Min (Watch Recipe Video)

    Hypertension diet: This healthy and tasty chaat made with lotus stem is a must-try. It is not fried and needs just 10 minutes to come up.

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