Quick and easy to prepare, this Bengali dish is very healthy and delicious. It is a perfect way of eating Brinjal for those who don’t like it. It is a popular street food and a ...
Marinated chicken pieces, dipped in a spicy batter and deep fried to an appealing gold perfection. Dunk them in ketchup, yogurt dip or mint chutney to savour the meaty crispiness.
A popular tea time snack made with potatoes dipped in a batter made with kuttu ka atta (buckwheat flour)
About Paneer Pakoras Recipe: Paneer pieces dipped in gram flour, masalas and fried perfect. A perfect tea-time snack to munch on!
Bhaang ki Pakori Recipe : Crunchy onion and potato pakoras dipped in a chickpea flour batter induced with a hint of bhaang (cannabis leaves).
About Kachche Kele Ke Pakke Pakore Recipe: Bananas stuffed with chatpata masala, dipped in a creamy batter and fried crisp. A delicious and healthy snack to savour during tea-time and during monsoons along with some ...
Creamy batter made of rava, besan and potatoes, and deep fried till crisp. It makes for a perfect evening snack, especially during monsoons.
A little bit sweet, a little bit savoury, these snacks go well with a hot cup of tea.
About Tofu Pakoda Recipe: Tofu pieces dipped in gram flour, curd and masalas, fried perfect.