Rajasthani Sabzi

Rajasthani Sabzi Recipes: Make delightful sabzi preparations with Rajasthani flavours with our special recipes below.

Rajasthani Recipes: This unique sabzi hails from the state of Rajasthan and gives an interesting twist to onions.

To make this unique sabzi, the moong dal (green gram) is cooked separately and then sauteed along with tomatoes and a pool of flavourful spices.

Rajasthani cuisine is an amalgamation of so many innovative recipes and rustic and earthy ingredients.

Veg Jaipuri is basically a curry made with a variety of seasonal vegetables along with a pool of aromatic spices. Besides being super delicious and healthy, this vegetable curry is also very easy and quick ...

In this keto gatte ki sabzi, you can give a low-carb makeover to your favourite Rajasthani sabzi, and enjoy a high-fibre dish at your disposal.

If you are pressed for time and still want to enjoy a delectable lunch, this recipe is worth it! So, let's learn how to make it. Read below.

Ker Sangri Recipe: It is a typical combination of local beans (sangri) and berries (ker). While fresh ker and sangri are available during the winters, you will find the dried version of the ingredients in ...