South Indian Curry

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'South Indian Curry' - 2 Recipe Result(s)

  • Peerkangai Kootu

    Peerkangai (ridge gourd) kootu is a common dish in Tamil Nadu. This dish combines moong dal with ridge gourd. It's a great accompaniment with rice and rasam. It can also be eaten along with rotis.

  • Aatukkari Kuzhambu with Steamed Rice

    South Indian lamb curry with coconut milk, tamarind and curry leaf tempering.

'South Indian Curry' - 1 Article Result(s)

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