South Indian Curry

South Indian cuisine never fails to impress our taste buds with its distinct dishes. Here we bring you a list of 5 South Indian curries that goes perfectly well with Malabar Parotta.

South Indian Curries: South Indian cuisine boasts of some of the most delicious dishes in the Indian cuisine. Here are 11 best curries from the region that you just can't miss!

Cuisine from Kerala is a mix of rich, spicy and sweet taste that gives a burst of flavour. Try these south Indian curries for that authentic taste.

South Indian food is beyond idli sambhar and dosa; it has a variety of delicious meaty delicacies that are underrated champions of the cuisine.

Masala egg curry recipe: This protein-rich egg curry is turned whole lot spicier with green chillies and red chilli powder, but the high point is the south Indian-style tadka.

Fish Curry Recipe: Here's a special kind of south Indian fish curry recipe, called 'Mus Kavab' in regional lingo of coastal regions of India.

Fish curry recipe: There's more than one way to make a Meen kuzhmabu in Chennai. Many global chefs have come to the city in pursuit of this earthy recipe and have done their bit to ...

Kalan Kerala Curry is traditional recipe from south India. It is made in almost every household in the region.

The vadacurry is essentially a coarse dal mix in a flavourful gravy. It's almost the same prep as the popular masala vada. In some ways the use of channa dal dumplings is quite similar to ...

Also known as Moru Curry, this buttermilk curry is quick, easy, oil-free and absolutely delicious!