हेल्दी और कम कैलरी वाली यह इडली ओट्स और कद्दूकस की हुई गाजर से बनती है। यह खासतौर से उन लोगों के लिए है जो कैलरी को लेकर ज्यादा सचेत हैं। ये खाने में काफी ...
Kerala style Chicken 65 from Zambar: This is the sort of dish that can set your mouth on fire, make your heart beat faster and kick the usual bread-coated fried chicken to the curb.
This popular South Indian snack is not only crispy, delicious and easy but also crackling to look at.
A savoury dish from Karnataka made with rice, coconut, buttermilk and mild spices. It is also made like a sweet with jaggery.
Punugulu is a famoust street food from Andhra Pradesh made with idli or dosa batter. Onions, coriander leaves, yogurt, idli mixture mixed together to form a thick batter and deep fried till golden.
Spicy chicken fried with mustard seeds and lentils.
Looking for interesting variations to add to your repertoire of snack recipes? We present our 10 best South Indian snacks recipes.
One of the most loved South Indian snacks that can be seen across the various southern states is paniyaram, also known as paddu or ponganalu.
Here are several South Indian snacks that can give the popular samosa a run for its money.
South Indian cuisine is full of delicacies that are not only laced with spellbinding flavours but also use robust ingredients. Malabar food exhibits a vibrant range of preparations that give great precedence to the coastal ...
Most of the Indian snacks are not just healthier (because they are homemade) but also delicious and wholesome. One such well-known South Indian snack is the Murukku.