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'Indian' - 1000 Recipe Result(s)

  • Medhu Vada

    A crisp South Indian snack best goes with the coconut chutney.

  • Sambar

    Savour the taste of the most favourite South Indian curry. A simple yet impressive sambar recipe made using yellow lentils, sambar masala, mustard seeds and curry leaves.

  • Habshi Halwa

    Habshi is an Urdu word that denotes the dark appearance of this Indian dessert. It is a sticky sweet, mostly consumed during the winter months, made with wheat extract.

  • Rava Dosa

    A South Indian breakfast classic! Paper thin dosas made with semolina or sooji.

  • Ragi Wheat Dosa

    A low fat South Indian dish which goes best with the coconut chutney. Relish this easy to make meal for breakfast.

  • Til ki Barfee

    A quick Indian sweet made with sesame seeds, khoya and sugar.

  • Wild Berries and Lavender Kheer

    The traditional Indian kheer gets a twist of berries and the aroma of lavender flowers. Take a bite and feel the bliss!

  • Malabari Parotta

    Crisp thin parantha served hot with melted ghee, usually served with South Indian gravy dishes.

  • Aatukkari Kuzhambu with Steamed Rice

    South Indian lamb curry with coconut milk, tamarind and curry leaf tempering.

  • Balushahi

    Balushahi is an traditional North Indian flaky dessert made with maida and deep fried in ghee.

'Indian' - 601 Article Result(s)