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Pragya Subedy

Sub Editor
Pragya believes that every plate has a story to tell, and tries to merge her love for storytelling and food in her words. Food is one of her strongest love languages, so If she likes you she is definitely cooking something for you as soon as she gets the chance. She's also a documentary-making enthusiast and a tryna-be movie buff. On a perfect day, you can find her trying to make desserts, listening to her favorite songs, and staying at home.
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Content by Pragya Subedy

    • Turkish Kofte Kebab Recipe: These Stellar Juicy Kebabs Can Be The Next Addition To Your Iftar Meal

      Running out of ideas for dishes to make for Iftar? Try these soft and flavourful Turkish kofte kebabs that you can easily make at home.

    • Tamannaah Bhatia Swears By This Desi Herb To Keep Her Hydrated In Summer

      Tamannaah Bhatia posted a small video clip of how she beats the heat in summer. Her answer is a simple drink made with a desi herb.

    • Lemon Price Rise Affecting You? Funny Viral Video Shows How To Tackle The Problem

      A hilarious video about the effects of the lemon price rise has surfaced online. It has received 4.2 mil views and many comments.

    • Barley Sherbet: Try This Summer Drink To Cool Down And Enjoy Its Various Health Benefits

      Barley is highly recommended to include in your diet for its numerous health benefits.

    • Kitchen Hack: 5 Things You Can Use Instead Of Breadcrumbs To Coat Fried Foods

      Ran out of breadcrumbs? Use these 5 food items which work the same for coating fried foods and snacks.

    • Malaika Arora Chose This Classic Food Combo For Healing

      Malaika Arora has been sharing a number of desi meals that she enjoys. The most recent one is this classic combo that helps her heal.

    • Watch: Man Tries Reheating Pizza In Three Different Ways; The Winner Is This Easy Technique

      A man tries all techniques known to him for reheating pizza. Oven, microwave and a skillet, guess which one was the winner.

    • How To Make Talbina: A Comforting Barley (Jau) Porridge Bursting With Benefits

      Talbina is made with barley flour and uses honey or dates for sweetness. It has mild flavours and a creamy texture and looks an awful lot like the Indian classic sweet dish, kheer.

    • Samantha Ruth Prabhu Kicks Off Dubai Vacation With Cakes And More

      Samantha Prabhu was recently spotted in Dubai. The actor has shared snaps from her vacation, along with some delicious sweets.

    • Summer Special: Mango Sandwich Is The Recent Trend That We Cannot Wait To Try

      Made with just about 2-3 major ingredients, the mango sandwich is another fun way to include mango in your diet. Use chilled ingredients for the best experience!

    • Mirchi Mania: 5 Hot And Fiery Recipes Made With Chilli That Are Totally Worth The Hype

      Turn up the heat with these 5 delicious hot and lip-smacking recipes made with chillies.

    • Tamannaah Bhatia Kick-Starts The Week On A Sweet Note, See Pic

      Tamannaah Bhatia gorges on two decadent desserts to start the week on a sweet note; take a look at the pictures here.

    • Chicken Stuffed Omelette And More: 5 Stuffed Omelette Recipes That'll Make Mornings More Delicious

      Are you a fan of eggs for breakfast? Take the simple omelette recipe a notch higher by stuffing them with ingredients like chicken, broccoli, mushroom, and more.

    • Viral Video: Woman Finds The Smallest Blender, Prepares Latte In It

      If you've only ever seen those hefty and heavy blenders in your kitchen, this product might look like a cartoonish miniature version of the same to you.

    • Aditi Rao Hydari's Sunday Food Platter Has Got Us Drooling; See Pic

      Aditi Rao Hydari shared a picture of what her traditional Sunday feast looked like and it's all things delicious!

    • Weekend Special: Non-Veg Noodles You Won't Mind Having On Repeat; 5 Recipes Inside

      Weekend special non-veg noodle recipes that are quick, filling and oh-so-delicious!

    • Ramzan Special: How To Make Juicy And Crunchy Green Chicken Tikka Tenders For Iftar

      This Ramzan, celebrate 'Iftar' by preparing this sumptuous chicken dish at home.

    • Guru Randhawa's Humble Vaisakhi Treat Was This Famous Chai Time Combo; See Pics

      Vaisakhi was celebrated in different parts of Northern India on the 14th of April. Singer-songwriter Guru Randhawa shares his humble Vaisakhi treat on Instagram.

    • Chilled Curd-Based Recipes That Will Help You Stay Cool This Summer

      Summers and curd-based dishes go hand in hand. Cooling and refreshing, use chilled curd to take these dishes a notch higher.

    • Watch: Blogger Rates Unique KitKat Flavours Like Cheesecake And Milk Tea

      A Canadian blogger tries unique KitKat flavours. He rates them on how close they are to the actual flavour that is advertised.

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    Pragya Subedy

    Pragya believes that every plate has a story to tell, and tries to merge her love for storytelling and food in her words. Food is one of her strongest love languages, so If she likes you she is definitely cooking something for you as soon as she gets the chance. She's also a documentary-making enthusiast and a tryna-be movie buff. On a perfect day, you can find her trying to make desserts, listening to her favorite songs, and staying at home.