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Editors Pick

  • How To Keep Jaggery From Turning Rock Hard In Winter

    If your jaggery has turned hard-rock this chilly season, here are some hacks to keep it soft and moist for easy usage.

  • Methi Black Masoor Dal Recipe: A Delicious And Healthy Dish You'll Love In Winter

    Methi Black Masoor Dal is one such dish - simple to make, full of flavour, and packed with goodness.

  • Phirni And Kulfi Make It To The List Of '100 Best Desserts In The World'

    TasteAtlas released a list of the 100 Best Desserts in the World, and not one but two Indian sweets made it to the list.

  • How To Remove Sitaphal Seeds Easily? This Viral Hack Is The Answer

    The hack was shared by MasterChef Neha Deepak Shah on her Instagram page, and it's nothing short of genius.

  • Should You Have Fruits On An Empty Stomach? Here's What The Experts Say

    If you are confused about whether to start your mornings with fruits, here's a little breakdown to help you make informed decisions about your health.

  • "Give Me All The Pani Puri": Nigerian Woman Cannot Get Enough Of Snacks At Indian Wedding

    The tourist's reaction to pani puri has made the clip one of the most heart-warming food moments on social media this week.

  • 6 Tips To Make Soft And Flavourful Gatte for Authentic Rajasthani Sabzi

    The secret to soft, melt-in-the-mouth gatte lies in a few precise techniques - from how you knead the dough to how you cook the rolls.

  • What Happens When You Drink Chamomile Tea Every Night For A Month

    Chamomile Tea Benefits: From improving sleep quality to reducing stress, chamomile tea offers benefits that can transform your evenings into a wellness routine.

  • Chole Or Paneer: Which Food Gives You More Protein

    Both chole and paneer are versatile, delicious and packed with nutrients, but which one is better for your fitness goals? Read on to find out!

  • Leftover Kaanji Veggies? Make This Instant Pickle In Just 10 Mins

    Instant Achaar Recipe: Chef Sneha Singhi Upadhaya recently shared a brilliant idea on her Instagram page that turns these leftovers into something truly exciting.

  • How to Steam Amla Correctly And Easy Ways To Add It To Your Daily Diet

    It is one of the most trusted winter superfoods in Indian homes, packed with Vitamin C, antioxidants and essential minerals.

  • 6 Healthy South Indian Dinner Ideas Under 300 Calories

    If you are looking for some deliciously light options for your dinner, check out these combinations that you can easily make or order for an effortless meal.

  • Raw Amla vs Steamed Amla: Which Is Better For Digestion, Immunity And Weight Loss

    From detox drinks and hair masks to immunity shots and chutneys, amla or Indian gooseberry has quietly stayed at the centre of daily health rituals.

  • What Happens When You Eat Dalia Every Night For A Month

    Dalia Benefits: Eating dalia every night for a month can bring surprising benefits to your body, from improved digestion to better weight management.

  • How To Make Palak Keema At Home: A Winter Special Comfort Dish

    What makes Palak Keema especially suited to colder months is not only its warmth but how efficiently it nourishes the body.

  • Vir Das Shares His Thoughts On Cheesecake In Instagram Post, Calls It A "Selfish Dessert"

    In his post, Vir Das wrote: "Had three bites of a cheesecake. Fantastic. Just felt on top of the world. Had a fourth bite - really just half a bite. Now I ...

  • Air Fryer vs Oven: Which Is Better For Less-Oil Cooking

    If you're wondering which one suits your lifestyle and cooking habits best, it's time to take a closer look at how they compare.

  • Idli Or Paratha: Which Is Better For A Weight Loss-Friendly Breakfast

    While idli is light and steamed, paratha is hearty and often cooked with oil or ghee, making the comparison even more interesting.

  • Heart Health: Follow These Expert Diet Tips To Keep Your Heart Healthy In Winter

    While colds, flu and fevers rise in winter, the bigger concern is the spike in heart problems and strokes.

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