Editors Pick
The Right Way To Clean Your Coffee Maker Using Everyday Ingredients
Discover the right way to clean your coffee maker using everyday kitchen ingredients. Keep your machine fresh, efficient and ready to brew better-tasting coffee.
Cooking With Tap Water? Here's Why You Should Think Twice
Tap water may look clean, but boiling it while cooking may not eliminate hidden contaminants.
Why People On Hormuz Island In Iran Eat A Fish Sauce Made Of Red Sand
Local people believe that consuming this traditional sauce, prepared using red soil, can increase iron levels in the body.
No Cake Flour, No Problem: Chef Shows How You Can Make 4 Types Of Flours At Home
With these clever hacks shared by chef Yuvraj Dewan, you can easily turn all-purpose flour into self-rising flour, cake flour, bread flour, and pastry flour at home.
Khakhra vs Papad: Which Is The Better Low-Calorie Snack For Weight Loss?
Trying to lose weight but craving something crispy? Compare khakhra and papad to find out which low-calorie snack supports your fitness goals best.
5 Refreshing Chutneys To Add Instant Zing To Your Meals
One of the best things about chutney is its versatility. You can enjoy it with dal-chawal, roti, paratha, or practically any snack.
Eating Raw Sprouts Every Day Is Harming You, Says Nutritionist
Sprouts are healthy, but how you eat them matters, especially if they are consumed raw every day.
All Milk Producers And Vendors Must Be Registered, Says Food Authority In New Rules
India's food regulator has issued a fresh advisory asking milk producers and vendors to obtain mandatory registration or a licence.
How To Pick The Right Roti To Eat For Each Season: An Easy Guide
Choosing the right roti for each season can improve digestion and keep your meals balanced. From wheat in winter to lighter grains in summer, small changes make a big difference.
IPL 2026: What To Eat In Bengaluru, Guwahati, Chennai, And Other Host Cities?
Discover what to eat near every stadium while enjoying the thrill of live cricket.
Italian Wrestler Shows Off Unique Pizza-Slinging Move In Viral Video, Pizza Hut Reacts
A recent viral video shows wrestler Luigi Primo tossing pizza dough while fighting in the ring. The clip has turned him into an online sensation.
The 5-Minute High-Protein Oats Banana Smoothie That Can Replace A Full Breakfast
Oats banana smoothie offers a quick, nutritious breakfast with protein, fiber, and energy, ideal for busy Indian mornings.
How To Make Andhra-Style Mulakkada Avakaya (Drumstick Pickle) At Home
A traditional pickle made with bold spices and tamarind, this Mulakkada Avakaya adds intense flavour and old-school heat to everyday meals.
This Kolhapuri Misal With Red Hot Gravy Is A Super Spicy Pick For Your Snack Break
If you enjoy strong, spicy food with layers of aroma and texture, Kolhapuri Misal Pav is an experience you shouldn't miss. It brings together comfort, heat, and authentic regional flavours in the ...
10 Iconic Hyderabad Restaurants Where You'll Get The Best Biryani This Ramadan
Discover the city's most iconic biryani spots, from legendary favourites like Pista House and Cafe Bahar to local staples like Shah Ghouse and Hotel Shadab.
7 High-Protein Desi Lunch Ideas To Beat The 3 pm Slump
Seven Indian-inspired high-protein lunch recipes include moong dal chilla, rajma rice bowl, sprouts chaat, soya chunk pulao, palak paneer, Greek yoghurt parfait, and masoor dal soup.
8 Seaside Restaurants In Chennai Perfect For Ocean-View Dining
Chennai is home to some of the city's most scenic beachfront restaurants. This guide curates the top spots for great food paired with breathtaking sea views.
How I Make Lauki Kofta Curry With Koftas That Never Break
Soft lauki koftas simmered in a rich, flavourful gravy taste wonderful with roti, lachha paratha, or rice.
Which Country Is Known As The Olive Oil Capital Of The World?
Spain, home to vast olive groves and centuries-old traditions, leads the world as the unrivalled Olive Oil Capital.
