Indians share a unanimous love of Chinese food! Whether you are in Kashmir or Kanyakumari, a hot plate of noodles can be found anywhere. Chinese food has become so popular that every other restaurant carries some or another Chinese dish on their menu! However, we Indians don't relish traditional Chinese food. Our variation of Chinese is known as Desi-Chinese or Indo-Chinese. Dishes like chilli chicken, honey chilli potato, chop suey and more are unique to India! These dishes are full of tantalising flavours that make for the perfect meal on the weekend. That is why we have shortlisted some of our go-to vegetarian snacks from the Indo-Chinese cuisine that would make your weekends even more fun and delicious! Now, if you have plans this weekend, you can save time and energy, and order it from your favourite food delivery app. But if you're craving Desi-Chinese food a little too much and want to try your hand at something comforting, roll up your sleeves and check out some easy recipes that can be made at home quickly!
Also Read: Weekend Special: How To Make Potato Bites For Movie Nights
Here Are 5 Veg Indo-Chinese Snack Recipes | 5 Veg Chinese Snack Recipes:
1. Chilli Paneer
One of the most popular dishes in our cuisine, chilli paneer is indeed a classic in all ways! Filled with crispy paneer and veggies, the dish is bathed in delicious hot and spicy seasoning, making it taste scrumptious! Click here for the full recipe of Chilli Paneer.
Spring rolls are crispy and delicious!
2. Veg Spring Roll
Crispy spring rolls stuffed with flavourful filling of cabbage, spring onions, shredded carrot, garlic and more, give a crunchy and delicious snack. Serve this snack with some chilli or soya sauce, and this will be a mouth-watering party snack! One second, are you short on ingredients at home? Fret not! Save your time and energy and order it from your favourite food delivery app.
3. Honey Chilli Potato
A piping hot plate of honey chilli potato is all you need to put a smile on anyone's face. One of the most famous dishes in Indo-Chinese cuisine, this dish brings the spiciness of chillies and sweetness of honey to crispy and yummy potatoes. Click here for the full recipe of Honey Chilli Potato.
Gobhi manchurian can also be served as a gravy.
4. Gobhi Manchurian
The tantalising flavours of the Indo-Chinese can be best represented in the classic vegetarian snack Gobhi Manchurian. Cauliflower coated in a flavorful batter to give crispy and crunchy Manchurians soothes a foodie's heart! Click here for the full recipe of Gobhi Manchurian
5. Honey Chilli Paneer
Honey Chilli Paneer is a delicious variation of our favourite honey chilli potato. If you prefer paneer over aloo, then this is the perfect snack for you! This dish soothes the foodie heart with its sweet and spicy flavours. Sceptical about this dish not turning out the way you expect it to? Keep your stress and tension at bay and order it from your favourite food delivery app.
Try out these delicious snack recipes over the weekend and tell us which dish you liked the most in the comments section!
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