How To

With some clever techniques and everyday items, you can restore your knife's edge in no time.

Thawing meat at room temperature can lay the ground for harmful bacteria to grow. You can't revive the nutrition of the meat even after cooking it at high temperatures.

Mayonnaise is creamy and rich but making it without egg and expecting the same store-bought consistency is tricky. But, not anymore! These tips are here to your rescue.

Making your kitchen summer-proof helps protect your food, health and peace of mind. Check out these kitchen hacks.

Kitchen catastrophes are common. Even the most seasoned chefs have their "oops" moments now and then. Here're some hacks to fix the situation in no time.

How to Store Curd in Summer: The soaring temperature in summer can affect the shelf life of curd, causing it to turn sour or watery faster. Here are some foolproof storage tips ...

Kitchen Cleaning Hacks: You might think cleaning the kitchen every day is a tedious task. However, with the right routine, keeping your cooking space spotless becomes effortless.

While options like sherbet, lemonade, and lassi are popular, a glass of buttermilk after a meal is a common habit.

The festival lasts nine nights, during which different forms of Goddess Durga are worshipped each day.

Stainless steel is not the most beginner-friendly option. Here are some common mistakes people make while using stainless steel cookware.

Ideally, the rajma beans should be soft and creamy without turning mushy, which is a challenge even for seasoned cooks.

Did you know a certain steps in the making of rajma can define its taste and flavour? We got you some tips to follow.

During this time, devotees of Goddess Durga observe fasts with full devotion for all nine days, consuming only specific foods.

In this style, chicken is cooked until tender, allowing the spices to infuse deeply, creating a rich and aromatic dish.

Keema Pulao Recipe: Unlike biryani, which requires significant time and effort, Keema Pulao is ready in just 20 minutes! Before you start, here are some essential tips to help you make the ...

This ghugni recipe is light, healthy and loaded with flavours. Sounds perfect, isn't it? Find the recipe here.

These viral food hacks can help you save time, money and energy. Try them out in your kitchen soon!

Holi is not complete without Gujiya. That crispy-on-the-outside, soft-on-the-inside bite of sweetness is what makes the festival even more special.

As Holi approaches, Indian homes are filled with the aroma of traditional sweet and savoury dishes, and Malpua is one of them.