Yam
Cupmantryam- 30 mins
- Tom Yam Soup With Mushrooms
- 30 mins
- Yams In Tamarind Sauce
- 40 mins
- Jimikand Ki Sabzi
- 40 mins
- Undhia
- 1 mins
- Ayam Goreng
- 35 mins
- Tired Of Potato Chips? Try These Yummy Yam Chips Instead
Chef Saransh Goila has shared a simple and quick recipe to make yam chips. Check out the recipe inside.
- Spin a Yam: The Super Powers of Suran or Elephant Foot Yam
They are not as trendy as sweet potato or cassava, but yams have a fascinating part to play in Indian culinary stories.
- Internet Gives Surat Street Vendor's Ratalu (Yam) Pakoda A Thumbs Down
Purple yams are packed with nutrients. The internet did not like this unhealthy yam recipe sold by a street food vendor.
- Celeb Nutritionist Rujuta Diwekar Recommends Konfal: Why You Should Add It To Your Monsoon Diet
Due to its nutty-sweet flavour, konfal (or purple yam) is used for preparing several sweet and savoury dishes.
- Smriti Irani Shares Traditional Naga Dish Recipe Made By 13-Year-Old Budding Chef
Smriti Irani took to Twitter to share a dish created by a 13-year-old chef from Nagaland, under the POSHAN Abhiyaan or National Nutrition Month.
- 11 Best Sweet Potato Recipes | Easy Sweet Potato Recipes
Sweet potato recipes: With winter, come sweet potatoes.You may have often come across street hawkers selling this seasonal star steamed and spiked with some lime juice and chaat masala. Sweet potatoes steamed and spiked with ...
- For The Love of Tubers: Make the Most of Arbi, Yam and Other Winter Delights
Often, my kind Gujarati neighbours send over a bowl, or I might pootle across to Soam restaurant, or trudge to Bhuleshwar's Hiralal Kashidas Bhajiawala, who supplies perhaps the best farsan I've tasted out of Gujarat.
- Sameera Reddy And Mom-In-Law Get Cooking With Two Yummy Recipes
Sameera Reddy shared a couple of recipes made using this nutritious vegetable in an Instagram video.
- Garadu Ki Chaat: A Must-Try Indore Speciality For Chaat Lovers
Garadu ki chaat is a popular street food in the city and a winter-special recipe. It features pan-fried pieces of garadu (yam) that are mixed with flavourful spices.
- Ancient Chinese Beer Brewed Using a 5,000-Year-Old Recipe
Scientists brewed an ancient Chinese beer - a sweet, fruity concoction - using a 5,000-year-old recipe discovered by them.
